JIn southeastern Mexico, the region of rolling hills is home to Agrofloresta Mesoamericana, a collective uniting more than 200 families dedicated to cultivating cacao. These boldly flavored beans have been meticulously roasted and blended with maple sugar from Québec to create an exceptionally indulgent chocolate.
Size: 56 g
Ingredients: Organic cacao beans, Maple sugar, Cocoa butter, Sea salt. *ORGANIC May contain: Nuts.
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About Allo Simone
Allo Simonne was born from the friendship between Quentin Ryckaert and Vincent Coja, two Belgians passionate about flavor and quality. In Montreal, they decided to create Allo Simonne in 2018 — a brand born from their shared love of local, exquisite, high-quality spreads. From roasting the nuts to filling the jars, they control every stage of production. Their refined expertise has been recognized multiple times at the International Chocolate Awards, where they received prizes in 2017, 2019, 2022, and 2023.
