DRINKING CHOCOLATE "SPICY" — by Avanaa

150g

Ingredients: Organic cacao beans, organic cane sugars, organic cocoa powder, cinnamon, chili pasilla and chili del arbol.

Vegan

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Directions to prepare the hot chocolate

- 100ml oat milk preferably or any other type
- 50ml water
- 3 tbsp (30g) chocolate mix for an intense drink or 2 for a more delicate drink

Step 1: Warm up milk, water and chocolate together

Step 2: Whisk vigorously until it gets even and a nice foam on the top appears (can be done with a frother, a whisk, or even shaking in a closed jar)

Step 3: Add sugar if needed and enjoy